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Research Projects
Component Interactions for Efficacy of Functional Foods
Investigator Bios
| Dr. Ruth S. MacDonald, Primary Investigator (PI) |
Mary B. Welch Distinguished Professor in Family and Consumer Sciences
Food Science and Human Nutrition Department
Iowa State University
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Dr. Glen Cameron, Co-PI
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Professor and Maxine Wilson Gregory Chair in Journalism Research
University of Missouri School of Journalism
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